Marioff Corporation Oy
HI-FOG Systems for the protection of deep-fat cooking equipment with a cooking area not exceeding 0.27 m2
HI-FOG Systems for the protection of deep-fat cooking equipment with a cooking area not exceeding 0.27 m2 by Marioff Corporation Oy. DNV MED certificate MEDB000065G.
🔧 Komponenten & Aufbau
Component data being added…
📊 Technische Daten
imo approved
True
model number
MEDB000065G
📦 Verschleißteile
Spare parts data being added…
Equipment-Model #41920
· ✓ still in production